| A Japanese high-yielding variety, a good looking and great tasting pumpkin with sweet, firm flesh with a delicate and mellow flavour similar to the taste of chestnuts. It is teardrop shaped and bright orange-red. Each plant will bear multiple fruits that weigh 1.8–3.5 kgs (4-8 lbs). Very versatile in the kitchen; use boiled, baked, in soups, stew, in risotto, steamed or sautéed. Approximately 71-80 days to harvest. 6 Seeds |