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Marketmore is a popular cucumber originating in the US and is now grown in Australia and Europe.
It was first introduced by Cornell University in 1968. This beautiful dark green cucumber is ready to be harvested when it reaches 15-20 centimetres in length.
Unlike other varieties that may curl or become misshapen in poor weather conditions, the fruits of 'Marketmore' hold their size and shape well.
The vines can grow up to 1.2-1.8 meters long and continue to produce with regular picking.
This variety is famously resistant to disease and is ideal for slicing. It bears later than most cucumbers but yields well and has an extended picking time.
Cucumbers are a warm-season crop; they will thrive when grown under full sun. The best way to sow them is in well-drained soil with compost and mature animal manure mixed trough.
Sow 2-3 seeds in a mound and thin to the strongest two directly in the garden 10mm deep and 50cm apart, with rows 100cm apart. Keep soil moist and avoid drying out.
Germination occurs in around 5-10 days at an optimum soil temperature of 18-34°C
Cool climates: October to December.
Temperate: September to February.
Sub-tropical: June to March.
Tropical: February to September
Arid climates: August to February.
*Please note:
As a registered Export Establishment, we can provide a full export service, from obtaining a Phytosanitary certificate (if required) to delivering your parcel to the transport company of your choice. If you are uncertain about the requirements for importing seeds into your country, please contact us.
Our team can assist you if you require a quote for a specific project or a large domestic or export order. If you're looking for a particular item or need to make a bulk purchase, please don't hesitate to contact us and one of our team members will get back to you as soon as possible.