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An early-maturing pumpkin around 1.5 kilos in weight with excellent eating quality. Uniformly shaped flattened fruits like the "Grey Crown and Long Island Cheese” but with the beige colour of a Buttercup Pumpkin. Fruits have rich, orange-coloured flesh with a small seed cavity.
It produces around five fruits on compact semi-bush-type vines, making it ideal for small spaces and a good keeper.
It is very versatile and has a great taste. It is ideal as a roast or steamed vegetable. Use in pumpkin in pies, roasts, or soups.
Adaptable to most good garden soils but prefers rich soil with a generous amount of water in full sun.
Pumpkins are a warm-season plant.
The best time to sow pumpkins in Australia
Harvest pumpkins in all climates during Autumn when the stalks dry.
*Please note:
Our team can assist you if you require a quote for a specific project or a large domestic or export order. If you're looking for a particular item or need to make a bulk purchase, please don't hesitate to contact us , and one of our team members will get back to you as soon as possible.
As a registered Export Establishment, we can provide a full export service, from obtaining a Phytosanitary certificate (if required) to delivering your parcel to the transport company of your choice. If you are uncertain about the requirements for importing seeds into your country, please contact us.