We are a Tasmanian-approved supplier and we ship seeds all across Australia.
Our current handling/postage time is 4-6 business days.
A Santo-type coriander, 'Allegro' is a vigorous-growing, high-yielding variety with large broad, flat, dark green leaves with good uniformity and flavour.
Slow to bolt under warm conditions, it is ideal for pot production and cut leaf.
An adaptable variety that performs indoors or outdoors.
Culinary uses for Cilantro leaf include:
Mexican, Mediterranean, and Asian dishes; garnish, guacamole, chicken, beans, pork, rice, salsas, sauces, fish, and shellfish
Culinary uses for Coriander Seed include: Indian, Mediterranean, Middle Eastern, and Asian dishes; curries, curry powder, pickling, sausages, sauces, soups and stews.
Adaptable to most well-drained soil in a protected sunny position with an adequate amount of water.
The best time to sow the seed is in Spring after the last frost.
Germination: 10 to 21 days.
*Please note:
As a registered Export Establishment, we can provide a full export service, from obtaining a Phytosanitary certificate (if required) to delivering your parcel to the transport company of your choice. If you are uncertain about the requirements for importing seeds into your country, please contact us.
Our team can assist you if you require a quote for a specific project or a large domestic or export order. If you're looking for a particular item or need to make a bulk purchase, please don't hesitate to contact us , and one of our team members will get back to you as soon as possible.