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An heirloom variety originating from the Greek Island of Santorini that produces high yields of flat globed round tomatoes 5-6 cm in diameter with a deep red colour over a long season.
A great-tasting tomato with a sweet slightly acidic flavor making it a very versatile tomato that can be used in salads, and for persevering for pastes, puree, and juicing.
Grow notes:
Adaptable to most soils but produces the best fruit in deep free-draining soil with consistent moisture in a sunny position. Protect from strong winds, support with stakes when required.
Tropical: All Year Round
Temperate: Late Winter to Early Summer.
Cool climate: Spring
Sow: 6mm deep
For best results grow in seed raising trays of a quality seed raising mix. Keep warm and moist. Transplant when 5-7cm high.
Plant space: 75-100cm
Row Space: 50-60cm
Germination: 10-14 days
Maturity: 10-12 weeks